Menus

35-day dry aged rump steak21.00
steakhouse salad or beef-dripping fries, served with Marmite hollandaise or peppercorn sauce

Bacon Chop B.E.C.19.00
sugar-pit bacon chop, fried Clarence Court egg, Ogleshield, Marmite hollandaise, Brick Lane bun, beef-dripping hash browns

Steak & Ogleshield pie19.50
Guinness, Marmite pie crust, mash or beef-dripping chips

Big Matt19.50
double-decker cheeseburger, Big Matt sauce, beef-dripping fries

Hawksmoor fish & chips19.50
mushy peas, malt vinegar tartare, curry sauce, beef-dripping chips

Coronation chicken salad19.50
charcoal-grilled chicken, mango chutney yoghurt, roasted almonds, Bombay mix

Charcoal-roasted butternut squash19.50
shiitake, oyster mushrooms, Neal’s Yard goat’s curd